A blend of Muscat and Russian grape varietals, the Kiss is softly aromatically driven with kiwi, honeysuckle, and candied citrus on the nose. Wet and refreshing on the palate with flavors of tangerine, kumquat, and honeydew on an extended finish.
Bronze — 2014 San Francisco Wine Competition
Gold — 2014 Long Beach Grand Cru Wine Competition
Double Gold — 2014 Indy International Wine Competition
Silver — 2014 Maryland Governor’s Cup Competition
2016 Russian Kiss, Silver, 017 Dan Berger International Wine Competition